A creamy duck foie gras spread, a signature product from Les Canardises.

Its smooth and melting texture makes it a refined appetizer for your receptions. Spread it on toasted bread or crackers for a gourmet moment with accents of the Capitale-Nationale region.

Serving suggestion: Serve chilled, spread on toasted bread, crackers, or canapés.

Storage: Keep refrigerated and consume after opening.