An exceptional maple syrup, patiently aged in bourbon barrels from Chaudière-Appalaches.

It offers the rich flavor of maple followed by a characteristic bourbon aroma, with a soft, vanilla finish. It pairs wonderfully with red meats and smoked grilled dishes, and can also be used to glaze fish and poultry. A product that celebrates local expertise.

Format: 200 ml

Ingredients: Maple syrup.

Suggested use: Pour over your grilled dishes, meats, and fish, or incorporate it into your vinaigrettes, marinades, and cocktails.

Storage: Store away from light and refrigerate after opening.