{"product_id":"manitoba-tomato","title":"Manitoba Tomato Seeds","description":"\u003cp data-start=\"17\" data-end=\"353\"\u003eThe Manitoba tomato is a reliable and fast-growing variety, specially developed for short seasons and northern climates. Its compact, bushy plants are perfectly suited for container growing and small garden spaces, while producing high yields of large, round, flavorful fruit.\u003c\/p\u003e\n\u003cp data-start=\"355\" data-end=\"580\"\u003eDeveloped in the Canadian Prairies, this tomato is particularly well-suited to cool growing conditions. Versatile, it is excellent both raw and cooked, and ideal for canning and sauces.\u003c\/p\u003e\n\u003cp data-start=\"582\" data-end=\"612\"\u003eWhere to grow Manitoba tomatoes\u003c\/p\u003e\n\u003cp data-start=\"614\" data-end=\"825\"\u003eThis variety is suitable for zones 3 to 9. It grows very well in raised beds, containers, or in the ground. It prefers full sun exposure and fertile, well-drained soil.\u003c\/p\u003e\n\u003cp data-start=\"827\" data-end=\"867\"\u003eHistory and Traditional Uses\u003c\/p\u003e\n\u003cp data-start=\"869\" data-end=\"1205\"\u003eThe Manitoba tomato was selected in Manitoba to meet the needs of short growing seasons. It has become a popular variety across Canada due to its earliness, productivity, and great adaptability. It is traditionally used for canning, sauces, and fresh consumption.\u003c\/p\u003e\n\u003cp data-start=\"1207\" data-end=\"1258\"\u003eGrowing information by Canadian zones\u003c\/p\u003e\n\u003cp data-start=\"1260\" data-end=\"1621\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eZones 8 to 9: Sow indoors in January or February. Transplant in April. Harvest from late June to September.\u003cbr data-start=\"1374\" data-end=\"1377\"\u003eZones 5 to 7: Sow indoors in March. Transplant after the last frost in May. Harvest from July to September.\u003cbr data-start=\"1501\" data-end=\"1504\"\u003eZones 3 to 4: Sow indoors in April. Transplant after frosts or grow in a greenhouse or warm microclimate.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1787\" data-start=\"1382\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0570\/7841\/5473\/files\/Plant_Hardiness.png?v=1734491528\"\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"2263\" data-start=\"1789\"\u003e\u003cstrong data-end=\"1832\" data-start=\"1789\"\u003eHow to Grow and Harvest Manitoba Tomato\u003c\/strong\u003e\u003cbr data-end=\"1835\" data-start=\"1832\"\u003e\u003cstrong data-end=\"1848\" data-start=\"1835\"\u003ePlanting:\u003c\/strong\u003e Sow seeds indoors 6-8 weeks before the last frost, 6mm (1\/4in) deep. Transplant seedlings 45-60cm (18-24in) apart in full sun.\u003cbr data-end=\"1978\" data-start=\"1975\"\u003e\u003cstrong data-end=\"1991\" data-start=\"1978\"\u003eWatering:\u003c\/strong\u003e Water deeply and consistently; mulch to retain soil moisture.\u003cbr data-end=\"2056\" data-start=\"2053\"\u003e\u003cstrong data-end=\"2072\" data-start=\"2056\"\u003eMaintenance:\u003c\/strong\u003e No pruning required. Support plants with cages or stakes to manage heavy fruit set.\u003cbr data-end=\"2159\" data-start=\"2156\"\u003e\u003cstrong data-end=\"2174\" data-start=\"2159\"\u003eHarvesting:\u003c\/strong\u003e Pick fruit when fully red and firm; harvest regularly to encourage continued production.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"2695\" data-start=\"2265\"\u003e\u003cstrong data-end=\"2303\" data-start=\"2265\"\u003eSeed Saving Tips for Future Supply\u003c\/strong\u003e\u003cbr data-end=\"2306\" data-start=\"2303\"\u003e\u003cstrong data-end=\"2328\" data-start=\"2306\"\u003eChoose Best Fruit:\u003c\/strong\u003e Save seeds from ripe, healthy, early-producing fruit.\u003cbr data-end=\"2385\" data-start=\"2382\"\u003e\u003cstrong data-end=\"2409\" data-start=\"2385\"\u003eFermentation Method:\u003c\/strong\u003e Scoop seeds and gel into a jar, add water, and allow to ferment for 2–3 days.\u003cbr data-end=\"2490\" data-start=\"2487\"\u003e\u003cstrong data-end=\"2508\" data-start=\"2490\"\u003eRinse and Dry:\u003c\/strong\u003e Rinse thoroughly and dry seeds on a screen or paper towel for 1–2 weeks.\u003cbr data-end=\"2584\" data-start=\"2581\"\u003e\u003cstrong data-end=\"2594\" data-start=\"2584\"\u003eStore:\u003c\/strong\u003e Keep seeds in a labelled airtight container in a cool, dry place. Seeds remain viable for 4–6 years.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"2776\" data-start=\"2697\"\u003e\u003cstrong data-end=\"2721\" data-start=\"2697\"\u003eCertified Organic By\u003c\/strong\u003e\u003cbr data-end=\"2724\" data-start=\"2721\"\u003e\u003cem data-end=\"2776\" data-start=\"2724\"\u003eIslands Organics Producers Association (Cert#1962)\u003c\/em\u003e\u003c\/p\u003e","brand":"Metchosin Farm","offers":[{"title":"Default Title","offer_id":53644651692400,"sku":"MF-TOMATO-024","price":5.75,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0969\/0801\/8032\/files\/magic_edit_TUFISHoxYWdYVWsjMSM1ZDE0NDBkMmI4YjgwNDMxOWViOTY4OWU1OWNlY2I1YiMyMjUjI1RSQU5TRk9STUFUSU9OX1JFUVVFU1Q.jpg?v=1777074604","url":"https:\/\/www.biocos.ca\/en-br\/products\/manitoba-tomato","provider":"Biocos Canada ","version":"1.0","type":"link"}