{"product_id":"rosa-bianca-eggplant","title":"Seeds - Eggplant Rosa Bianca","description":"\u003cp\u003eRosa Bianca is a superb Italian heirloom eggplant variety, recognized for its creamy white skin marbled with lavender and soft lilac. The fruits, round to slightly oval, feature fine ribbing and a compact shape that makes them highly decorative in the garden. Prized for its sweet, non-bitter flavor and creamy texture, it is ideal for grilling, roasting, or stuffing. This heat-loving plant grows best in warm, sheltered locations, such as greenhouses or large patio containers.\u003c\/p\u003e\n\u003ch4\u003eWhere can Rosa Bianca eggplant be grown?\u003c\/h4\u003e\n\u003cp\u003eIt grows well in zones 4 to 9, in full sun and in fertile, well-drained soil. It performs best in greenhouses, raised beds, or sheltered areas offering consistent warmth. A warm, sunny location is essential for good production.\u003c\/p\u003e\n\u003ch4\u003eHistory and Traditional Uses\u003c\/h4\u003e\n\u003cp\u003eOriginating from Southern Italy, Rosa Bianca has been cultivated for generations and remains highly valued for its beauty and flavor. In Italian cuisine, it is often used for parmigiana, melanzane, and various grilled eggplant dishes.\u003c\/p\u003e\n\u003ch4\u003eCanadian Zone Information\u003c\/h4\u003e\n\u003cp\u003eZones 8–9: Transplant outdoors after frost in a warm, protected location.\u003cbr\u003eZones 5–7: Start seeds indoors early in the season, then transplant into a greenhouse or warm patio.\u003cbr\u003eZone 4: Recommended for cultivation in a greenhouse or large containers with protection.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1790\" data-start=\"1521\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0570\/7841\/5473\/files\/Plant_Hardiness.png?v=1734491528\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Grow and Harvest Rosa Bianca Eggplant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting:\u003c\/strong\u003e Start seeds indoors 8 to 10 weeks before the last frost; transplant seedlings spacing them 45 cm (18 in) apart.\u003cbr\u003e\u003cstrong\u003eWatering:\u003c\/strong\u003e Keep the soil consistently moist, without overwatering to reduce the risk of disease.\u003cbr\u003e\u003cstrong\u003eHarvesting:\u003c\/strong\u003e Pick fruits when they reach full color, with shiny skin and a firm texture.\u003cbr\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Stake if necessary to support heavy fruits; mulch to retain warmth and moisture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeed Saving Tips for Future Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSelecting Ripe Fruits:\u003c\/strong\u003e Leave a few fruits on the plant until overripe (dull appearance and softer texture).\u003cbr\u003e\u003cstrong\u003eSeed Extraction:\u003c\/strong\u003e Remove seeds from the pulp, rinse them, and remove any residue.\u003cbr\u003e\u003cstrong\u003eDrying and Storage:\u003c\/strong\u003e Dry seeds completely before storing.\u003cbr\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in airtight containers in a cool, dry place. Seeds remain viable for 4 to 6 years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCertified Organic by\u003c\/strong\u003e\u003cbr\u003eIslands Organics Producers Association (Cert#1962)\u003c\/p\u003e","brand":"Metchosin Farm","offers":[{"title":"Default Title","offer_id":53644643991920,"sku":"MF-EGGPLANT-005","price":29.0,"currency_code":"CNY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0969\/0801\/8032\/files\/magic_edit_TUFISDRlVmpFWWcjMSM1MWFhNTg1ZmExZWM5ZWFhMDYxZDFhYmI3OTg3MTg5OSMxMDk5IyNUUkFOU0ZPUk1BVElPTl9SRVFVRVNU.jpg?v=1777138727","url":"https:\/\/www.biocos.ca\/en-cn\/products\/rosa-bianca-eggplant","provider":"Biocos Canada ","version":"1.0","type":"link"}