Rayhana Grilled Fish Rub is an aromatic and spicy blend of spices designed to enhance the natural flavor of grilled fish. Made from a blend of pre- and post-grilled spices such as coriander, cumin, garlic, black pepper, paprika, and dried herbs, it adds a flavorful crust and a slight kick to all seafood dishes. It is perfect for grilling whole fish, fillets, or skewers.

Ingredients: pre- and post-grilled coriander, cumin, garlic, black pepper, paprika, dried herbs, and salt.

Suggested use: rub directly onto fish before grilling, baking, or pan-frying for a rich, balanced, and well-seasoned flavor.