Discover our pure, cold-pressed, raw cocoa butter, a natural ingredient prized for its richness, creamy texture, and delicious dark chocolate scent. Extracted from cocoa beans, it provides softness, nourishment, and comfort to both skin and hair.

Naturally rich in fatty acids, this vegetable butter helps nourish the skin, limit moisture loss, and leave a soft, velvety feel. Its firm yet melting texture makes it an ideal ingredient for formulating rich, nourishing cosmetic skincare.

The benefits of cocoa butter

• Nourishes and softens the skin: helps preserve skin suppleness and maintain comfort.

• Helps maintain hydration: forms a protective film that helps limit water loss.

• Adds softness and shine to hair: contributes to improving hair texture and manageability.

• Rich and creamy texture: ideal for providing consistency to cosmetic formulations.

• Natural chocolate scent: reveals gourmet notes of dark cocoa, ranging from medium to strong intensity.

A versatile ingredient for your creations

Cocoa butter can be incorporated into a wide variety of formulations, including:

• Nourishing body creams and butters

• Lip balms and protective balms

• Handcrafted soaps

• Conditioners and hair care products

• Massage balms and solid skincare products

Its naturally hard texture at room temperature also helps provide structure to balms and anhydrous cosmetic products.

Product characteristics

• Origin: cocoa beans

• Type: pure and raw vegetable butter

• Extraction method: cold pressing

• Color: variable, from light to dark

• Texture: solid and very firm at room temperature

• Scent: intense cocoa with slightly bitter dark chocolate notes

• Shelf life: up to 1 year under proper storage conditions

Storage advice: store in a cool, dry place, away from heat and direct light. Melt gently in a bain-marie, stirring delicately, to best preserve its natural properties.