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Burdock (root)

Burdock (root)

Format
£12.00 GBP
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Category Details
Ingredient Arctium lappa (Burdock, often the root).
Format Dried herbs (loose).

 

☕ Instructions for use

  1. Dosage: Boil 3 tablespoons (tbsp) of herbs.

  2. Water volume: Use 1 liter of water.

  3. Infusion: Cover and infuse for 30 minutes (a long infusion, typical for roots).

  4. Filtering: Strain (filter) before drinking.

💧 Dosage

  • Drink 2 to 3 cups per day.

💡 Traditional uses of Burdock

Burdock is traditionally used in herbal medicine for:

  1. Depurative Action (Blood Cleanser): It is renowned for its ability to purify the blood and help eliminate toxins from the body via the liver and kidneys.

  2. Skin Health: It is a major remedy for chronic skin problems related to toxin accumulation, such as acne, eczema, psoriasis, and boils.

  3. Liver and Digestive Support: It acts as a bitter and cholagogue, stimulating bile production and flow, which aids digestion and supports liver function.

  4. Diuretic: Helps increase urinary elimination.